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The bread is dense, tasty and nutritious with a recipe made of a crunchy blend of brown flax seeds, sesame seeds and sunflower seeds, accompanied with malted wheat and malted barley flours.
Vegetarian

The Organic range

With an increasing number of consumers seeking enjoyment, well-being and respect for the environment, Bridor has developed a range of organic-certified breads and pastries. They are made from raw materials produced from organic-certified farming: no fertilisers, no pesticides, no synthetic chemical planthealth treatments. Bridor Organic products, made with as few additives as possible, therefore respect the environment and health.
Our commitments:

95% of the selected raw materials are from certified organic farming.
 

Production that respects traditional methods according to the Bridor method.

Organically certified by ECOCERT®.* Except treatment agent for flour, salt and yeast.

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  • Part-Baked

    Part-Baked

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Retention

Storage conditions : Store at -18°C or below before use. DO NOT REFREEZE ONCE THAWED.
Date of minimum durability : 12 monthes

Physical information

Unit weight sold : 280g

Allergens - Allegations

Allergens : Cereals containing gluten
Sesam seeds
Rye
Barley
Possible traces of other nuts
Possible traces of milk
Possible traces of eggs
Possible traces of almonds
Possible traces of hazelnut
Possible traces of nuts
Possible traces of pistachio
Allegations : Suitable for vegetarians
Suitable for vegans

Downloads & datasheets