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This bread attracts customers' attention due to its original crescent shape. A tender, cream-coloured centre made with wheat flour with a touch of wheat malt, and a dash of crispiness for an elegant and delicate bread.
Vegetarian Fibre +

Bridor Une Recette Lenôtre Professionnel

The best of French bakery, in small formats, available to professionals in the hotel and restaurant sector. Exclusive recipes created by the Master Bakers of La Maison Lenôtre ranging from the great classics to more creative recipes, full of flavour and add-ins. This line of excellent rolls showcases techniques of the profession, with rolls scored by hand. An exceptional approach that produces rolls with a unique appearance.

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  • Part-Baked

    Part-Baked

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    120

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    56

Retention

Storage conditions : Store at -18°C or below before use. DO NOT REFREEZE ONCE THAWED.
Date of minimum durability : 12 monthes

Physical information

Unit weight sold : 50g

Allergens - Allegations

Allergens : Cereals containing gluten
Possible traces of nuts
Possible traces of sesam seeds
Possible traces of milk
Possible traces of eggs
Possible traces of almonds
Possible traces of hazelnut
Possible traces of nuts
Possible traces of pistachio
Allegations : Suitable for vegetarians
Suitable for vegans

Downloads & datasheets