Une Recette Lenotre Professionnel

une Recette Lenôtre Professionnel

UNE RECETTE LENÔTRE PROFESSIONNEL, the very best in French baking to serve Hotel and Catering Professionals, featuring a choice of 30 recipes crafted by master bakers at the Lenôtre School in Paris and manufactured by BRIDOR France at Servon-sur-Vilaine, near Rennes in Brittany. Each of these excellent frozen bakery recipes is made using top-quality ingredients. The recipes are brimming with fine, delicate flavours. Each manufacturing batch is controlled by the LENÔTRE Quality Department – a guarantee of compliance and excellence.

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